Semi-mature Caciocavallo
Semi-mature Caciocavallo
Regular price
€13,50 EUR
Regular price
Sale price
€13,50 EUR
Unit price
/
per
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It is a hard stretched curd cheese. It has an ovoid shape, with a smooth, straw-yellow, sweet rind; being a semi-seasoned person.
Ingredients: cow's milk, rennet and salt.
In vacuum packs of approximately 600g
Caciocavallo podolico produced with 100% Irpinia milk.
Price per kg: €22.50